Texas Roadhouse Mashed Potatoes Nutrition
Texas Roadhouse mashed potatoes are beloved for their creamy texture and rich flavor. But what do they contribute nutritionally? Many people enjoy them as a side dish without realizing their nutritional profile. Typically made with fresh potatoes, butter, and cream, these mashed potatoes provide a satisfying comfort food option. Knowing their nutritional content can empower you to make informed choices in your diet. Let’s explore what makes Texas Roadhouse mashed potatoes both delicious and surprisingly nutritious!
Nutrition Facts
Serving Size 1 cup (240g)
Amount Per Serving
Calories240
Total Fat | 10 g | 15% |
Saturated Fat | 6 g | 30% |
Trans Fat | 0 g | 0% |
Cholesterol | 30 mg | 10% |
Sodium | 620 mg | 27% |
Total Carbohydrate | 36 g | 13% |
Dietary Fiber | 3 g | 12% |
Total Sugars | 2 g | 0% |
Protein | 5 g | 10% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 1.2 mg | 7% |
Potassium | 700 mg | 15% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Texas Roadhouse mashed potatoes?
FAQs
Final Words
Texas Roadhouse mashed potatoes offer not only comfort and flavor but also nutritional benefits. Rich in carbohydrates and moderate in protein, they contribute to your energy needs. Enjoy these mashed potatoes as part of a balanced diet, combining them with healthier protein sources and vegetables for a wholesome meal.