Pulled Pork Texas Roadhouse
Pulled pork at Texas Roadhouse is truly a delight for meat lovers. This slow-cooked dish is renowned for its tender texture and rich flavor, making it a favorite among guests.
Packed with protein, pulled pork offers not only great taste but also health benefits. With the right balance of nutrients, it can be a satisfying addition to your meal.
It’s a classic comfort food that pairs well with various sides, enhancing any dining experience. Dive into the nutritional profile and see why pulled pork is more than just a delicious option.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories250
Total Fat | 14.00 g | 22% |
Saturated Fat | 5.0 g | 25% |
Trans Fat | 0 g | 0% |
Cholesterol | 73 mg | 24% |
Sodium | 580 mg | 25% |
Total Carbohydrate | 22.00 g | 8% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 1 g | 2% |
Protein | 22.00 g | 44% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 1.4 mg | 8% |
Potassium | 330 mg | 6% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of pulled pork?
FAQs
Verdict
Pulled pork Texas Roadhouse offers a delightful combination of flavor and nutrition. With its high protein content and essential nutrients, it can play a valuable role in your meal plan. When enjoyed in moderation and paired with healthy sides, this hearty dish supports a balanced diet, allowing you to savor each delicious bite.