Red Lobster Shrimp Linguini Alfredo Full Portion
Red Lobster’s Shrimp Linguini Alfredo is a popular dish that many seafood lovers enjoy. This creamy pasta features succulent shrimp gently tossed in a rich alfredo sauce. The balance of flavors makes it a favorite among diners. But what about its nutritional value? A full portion not only satisfies your culinary cravings but also contributes certain nutrients to your diet. Knowing the details about its nutritional content can aid in making informed choices for a balanced lifestyle.
Nutrition Facts
Serving Size 1 full portion (400g)
Amount Per Serving
Calories1300
Total Fat | 70 g | 107% |
Saturated Fat | 36 g | 180% |
Trans Fat | 0 g | 0% |
Cholesterol | 320 mg | 107% |
Sodium | 2050 mg | 89% |
Total Carbohydrate | 94 g | 34% |
Dietary Fiber | 4 g | 14% |
Total Sugars | 7 g | 0% |
Protein | 54 g | 108% |
Vitamin D | 0 mcg | 0% |
Calcium | 120 mg | 10% |
Iron | 2.2 mg | 12% |
Potassium | 650 mg | 14% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Red Lobster Shrimp Linguini Alfredo?
FAQs
Final Words
Red Lobster’s Shrimp Linguini Alfredo offers a blend of delightful flavors and nutritional value. The dish provides a solid amount of protein and essential nutrients while also being rich in calories. Moderation is key, so enjoying this dish occasionally can fit into a balanced diet, especially when paired with vegetables or a side salad.