Red Lobster Scallops
Red Lobster scallops are not just a delightful seafood dish; they also offer a wealth of nutritional benefits. Rich in protein and low in calories, these succulent morsels are perfect for those seeking a healthy meal option. They are a great source of essential nutrients like omega-3 fatty acids, which support heart health and brain function. Enjoyed in moderation, Red Lobster scallops can be an excellent choice for a satisfying and nutritious meal whether you’re dining out or cooking at home.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories112
Total Fat | 1.30 g | 2% |
Saturated Fat | 0.5 g | 3% |
Trans Fat | 0 g | 0% |
Cholesterol | 33 mg | 11% |
Sodium | 150 mg | 6% |
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 23 g | 46% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 1.2 mg | 7% |
Potassium | 350 mg | 10% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of scallops?
FAQs
Verdict
Red Lobster scallops present an excellent source of nutrition, packed with high-quality protein without a significant calorie load. They are beneficial for those looking to maintain a healthy diet while enjoying delicious flavors. By including scallops in your meals, you can add nutritional value to your diet and support overall health.