Red Lobster Mussels
Red lobster mussels are not just a delicious seafood choice but also a powerhouse of nutrition. These mollusks, commonly enjoyed in various cuisines, offer a plethora of health benefits. They are rich in protein and vital nutrients while being low in calories.
Eating mussels can support heart health and provide a significant source of omega-3 fatty acids. Typically served steamed or in flavorful sauces, they make for a nutritious addition to your meals. Embrace red lobster mussels for a delicious and healthy dining experience.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories172
Total Fat | 4.0 g | 5% |
Saturated Fat | 0.8 g | 4% |
Trans Fat | 0 g | 0% |
Cholesterol | 48 mg | 16% |
Sodium | 12 mg | 1% |
Total Carbohydrate | 7 g | 2% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 24 g | 48% |
Vitamin D | 0.2 mcg | 1% |
Calcium | 12 mg | 1% |
Iron | 2.35 mg | 13% |
Potassium | 319 mg | 7% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of red lobster mussels?
FAQs
Verdict
Red lobster mussels are a remarkable source of high-quality protein, packed with essential nutrients that support overall health. Incorporating these delicious seafood gems into your diet can enhance your nutritional intake while satisfying your culinary cravings. Enjoy them regularly as part of a balanced diet to reap their full health benefits.