Creamy Lobster Baked Potato Red Lobster
Creamy lobster baked potatoes offer a unique combination of velvety textures and rich flavors. This mouthwatering dish features succulent lobster meat atop a fluffy baked potato, generously smothered in a creamy sauce.
Each bite invites you to indulge in a gourmet experience that feels both luxurious and comforting.
Whether enjoyed as a hearty main course or a shareable appetizer, this dish captures the essence of coastal cuisine, perfect for seafood enthusiasts.
Nutrition Facts
Serving Size 1 large potato (200g)
Amount Per Serving
Calories350
Total Fat | 15 g | 20% |
Saturated Fat | 9 g | 45% |
Trans Fat | 0 g | 0% |
Cholesterol | 60 mg | 20% |
Sodium | 540 mg | 24% |
Total Carbohydrate | 48 g | 17% |
Dietary Fiber | 5 g | 18% |
Total Sugars | 1 g | 0% |
Protein | 12 g | 24% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 3 mg | 15% |
Potassium | 950 mg | 20% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of creamy lobster baked potato?
FAQs
Final Words
Creamy lobster baked potato is not just a delightful treat; it also packs a nutritional punch. With its rich source of protein and essential vitamins, this dish can be a delicious part of a balanced diet. Enjoy it occasionally as a luxurious comfort food that combines taste and nutrition perfectly.