Panera Bread Pastry Ring
The Panera Bread pastry ring is a delightful blend of flavors and textures that brings joy to any occasion. With its flaky exterior and sweet, creamy filling, it’s a pastry that tantalizes the taste buds.
Typically offered as a seasonal item, this pastry stands out due to its unique presentation and is perfect for sharing.
Rich in flavor and surprisingly satisfying, the pastry ring is not just delicious but also brings along some nutritional benefits. Exploring its ingredients reveals a delightful combination that can fit into a balanced diet.
Nutrition Facts
Serving Size 1 pastry ring (90g)
Amount Per Serving
Calories310
Total Fat | 12 g | 18% |
Saturated Fat | 5 g | 25% |
Trans Fat | 0 g | 0% |
Cholesterol | 15 mg | 5% |
Sodium | 350 mg | 15% |
Total Carbohydrate | 48 g | 17% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 12 g | 24% |
Protein | 4 g | 8% |
Vitamin D | – | 0% |
Calcium | 5 mg | 0% |
Iron | 1 mg | 6% |
Potassium | 110 mg | 2% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of pastry ring?
FAQs
Final Words
The Panera Bread pastry ring offers a delightful taste experience, bursting with flavors while providing some nutritional benefits.
It serves as a great treat for special occasions or a satisfying snack.
While it may not be the healthiest option, enjoying it in moderation can certainly be part of a balanced diet, adding some sweetness to your day.