Panera Bread Eggs
Panera Bread offers a delightful variety of eggs that can elevate your meal while providing essential nutrients. Packed with high-quality protein, these eggs are perfect for a wholesome breakfast or a satisfying lunch option.
Whether you choose them in a delightful breakfast sandwich or as part of a refreshing salad, knowing the nutritional value of Panera Bread eggs enriches your dining experience.
Let’s explore their benefits, including typical serving sizes and a closer look at their nutrient profile.
Nutrition Facts
Serving Size 1 large egg (50g)
Amount Per Serving
Calories78
Total Fat | 5.00 g | 6% |
Saturated Fat | 1.6 g | 8% |
Trans Fat | 0 g | 0% |
Cholesterol | 186 mg | 62% |
Sodium | 62 mg | 3% |
Total Carbohydrate | 0.6 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0.5 g | 0% |
Protein | 6.3 g | 12% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | – | 0% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Panera Bread eggs?
FAQs
Verdict
Panera Bread eggs are a nutritious choice, rich in protein and essential nutrients. Including them in your meals can support overall health, enhance muscle recovery, and contribute to a well-rounded diet. Enjoy the versatility of these eggs in various dishes for a satisfying and healthy option.