Panera Bread Ciabatta
Panera Bread ciabatta is a popular choice for its rustic flavor and versatile uses. This delightful loaf is characterized by its crisp crust and airy, chewy interior.
Whether you’re crafting a sandwich or enjoying it with olive oil, ciabatta complements a variety of meals.
It’s essential to appreciate its nutritional profile. Packed with carbohydrates and a good source of energy, it can be part of a balanced diet when consumed in moderation.
Nutrition Facts
Serving Size 1 slice (56g)
Amount Per Serving
Calories150
Total Fat | 1.5 g | 2% |
Saturated Fat | 0.3 g | 1% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 280 mg | 12% |
Total Carbohydrate | 28 g | 10% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 0.5 g | 0% |
Protein | 5 g | 10% |
Vitamin D | – | 0% |
Calcium | 18 mg | 2% |
Iron | 1.4 mg | 8% |
Potassium | 90 mg | 2% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Panera Bread ciabatta?
FAQs
Final Words
Panera Bread ciabatta is a delightful option for those seeking versatility in their meals. With moderate calorie content and essential nutrients, it supports a balanced diet. Enjoy it wisely as part of various dishes to reap its nutritional benefits.