Panera Bread Brioche

Do you really know how many calories are in Panera Bread’s brioche? Find out surprising facts about this delicious bread and its nutritional benefits!

Panera Bread brioche is a delightful treat that combines a rich, buttery taste with a soft, airy texture. Loved by many, this versatile bread can be enjoyed in various ways, from breakfast sandwiches to decadent desserts. Whether savoring a classic brioche roll or indulging in a slice of brioche French toast, it’s important to appreciate its nutritional profile. With each bite, you’re not just enjoying comfort food, but also benefiting from the wholesome ingredients that brioche offers, making it a worthy addition to any meal.

Nutrition Facts

Serving Size 1 slice (50g)

Amount Per Serving

Calories180

Total Fat	7.00 g	11%
Saturated Fat	3.5 g	18%
Trans Fat	0 g	0%
Cholesterol	20 mg	7%
Sodium	130 mg	6%
Total Carbohydrate	25 g	9%
Dietary Fiber	1 g	4%
Total Sugars	5 g	6%
Protein	4 g	8%
Vitamin D	–	0%
Calcium	50 mg	4%
Iron	1 mg	6%
Potassium	100 mg	2%

Nutrient Distribution

Calorie Burn Time

How long would it take to burn off total calories from 100g of Panera Bread brioche?

Walking

30 minutes

Jogging

20 minutes

Biking

25 minutes

Swimming

40 minutes

FAQs

How many calories are in Panera Bread brioche?

One slice contains approximately 180 calories.

What are the main ingredients in Panera Bread brioche?

Common ingredients include flour, butter, sugar, and yeast.

Is Panera Bread brioche suitable for toasting?

Yes, brioche is excellent for toasting, enhancing its flavor and texture.

Can I use brioche in French toast recipes?

Absolutely! Brioche makes a rich and delicious base for French toast.

Does brioche contain gluten?

Yes, traditional brioche is made from wheat flour and contains gluten.

Final Words

Panera Bread brioche offers a delightful taste accompanied by beneficial nutrients, making it a wholesome choice. Packed with essential vitamins and a satisfying amount of protein, brioche can contribute to a balanced diet. Enjoying brioche in moderation allows you to savor its unique flavor while reaping the rewards of its nutritious profile.