Kfc Chicken Leg Carbs
Digging into the nutritional content of KFC chicken legs reveals fascinating details about carbs, proteins, and fats. A single large chicken leg is not just a flavorful indulgence; it can also fit into various diet plans. With its juicy texture and crispy exterior, it’s a popular choice for many. But have you thought about the nutritional impact of this classic comfort food? Grasping the carb content helps you make informed decisions about your diet. Here’s an insightful look into the carbs in KFC chicken legs.
Nutrition Facts
Serving Size 1 large chicken leg (150g)
Amount Per Serving
Calories360
Total Fat | 23 g | 35% |
Saturated Fat | 6 g | 30% |
Trans Fat | 0 g | 0% |
Cholesterol | 110 mg | 37% |
Sodium | 1000 mg | 43% |
Total Carbohydrate | 11 g | 4% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 28 g | 56% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 1.4 mg | 8% |
Potassium | 600 mg | 14% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off the total calories from 100g of chicken?
FAQs
Final Words
KFC chicken legs are not just flavorful; they also offer a reasonable balance of protein and fats. With 11 grams of carbohydrates in a serving, they can be included in low-carb dietary plans. The key is to enjoy them as part of a balanced diet, combining them with plenty of vegetables and moderating portion sizes. By keeping an eye on the overall nutritional intake, KFC chicken legs can be a satisfying and nutritious addition to any meal.