Golden Corral Biscuits
Golden Corral biscuits are a beloved staple at the popular buffet restaurant. Fluffy, buttery, and mouthwatering, these biscuits often steal the show.
Whether enjoyed as a side with your meal or slathered in gravy, they add a comforting touch to any dish.
But what about their nutritional value? Knowing the health profile of these biscuits can help you make informed choices for your diet. Let’s uncover the details that matter most.
Nutrition Facts
Serving Size 1 biscuit (50g)
Amount Per Serving
Calories150
Total Fat | 6.5 g | 8% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 380 mg | 17% |
Total Carbohydrate | 22 g | 8% |
Dietary Fiber | 0.5 g | 2% |
Total Sugars | 0.5 g | 1% |
Protein | 4 g | 8% |
Vitamin D | 0 mcg | 0% |
Calcium | 10 mg | 1% |
Iron | 0.5 mg | 3% |
Potassium | 53 mg | 1% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Golden Corral biscuits?
FAQs
Verdict
Golden Corral biscuits, while delicious, are higher in calories and fats, making them a treat best enjoyed in moderation. They provide some protein along with a comforting taste that many crave. For a balanced diet, consider pairing these biscuits with healthier sides and main dishes to ensure you’re meeting your nutritional needs while savoring your meal experience.