Sausage Biscuit Burger King
The Sausage Biscuit from Burger King is a hearty, satisfying choice for breakfast lovers. Many enjoy its flaky biscuit paired with savory sausage.
But beyond its delicious flavor, it offers valuable nutritional benefits that make it an appealing option for breakfast.
Each bite delivers a tasty mix of protein, carbohydrates, and fats, ensuring you feel full and energized for the day ahead. Let’s take a closer look at the Sausage Biscuit’s nutritional profile and how it fits into a balanced diet.
Nutrition Facts
Serving Size 1 Sausage Biscuit (105g)
Amount Per Serving
Calories290
Total Fat | 18 g | 23% |
Saturated Fat | 7 g | 35% |
Trans Fat | 0 g | 0% |
Cholesterol | 30 mg | 10% |
Sodium | 900 mg | 39% |
Total Carbohydrate | 26 g | 9% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 1 g | 0% |
Protein | 9 g | 18% |
Vitamin D | – | 0% |
Calcium | 100 mg | 8% |
Iron | 1.5 mg | 8% |
Potassium | 220 mg | 4% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of the Sausage Biscuit?
FAQs
Final Words
The Sausage Biscuit from Burger King can be appreciated not only for its delicious taste but also for its nutritional content.
Containing protein, fats, and carbs, it fuels your morning.
When incorporated into a varied diet, it can complement overall health, especially when enjoyed in moderation.
Balance is essential to benefit from such indulgent yet satisfying foods.