Burger King Double Cheeseburger Nutrition
The Burger King Double Cheeseburger is more than just a fast-food favorite; it’s a nutrition powerhouse. Each bite offers a mix of flavors that many crave.
Nutrition plays a vital role in crafting a balanced diet, and this item provides key nutrients along with its iconic taste.
Awareness of its nutritional profile can help make informed choices, whether for a quick meal or as a part of a larger dietary plan.
Nutrition Facts
Serving Size 1 burger (127g)
Amount Per Serving
Calories450
Total Fat | 28.00 g | 36% |
Saturated Fat | 12.00 g | 60% |
Trans Fat | 1.00 g | 5% |
Cholesterol | 80 mg | 27% |
Sodium | 980 mg | 43% |
Total Carbohydrate | 34.00 g | 12% |
Dietary Fiber | 2.00 g | 8% |
Total Sugars | 6.00 g | 12% |
Protein | 23.00 g | 46% |
Vitamin D | – | 0% |
Calcium | 200 mg | 15% |
Iron | 2.40 mg | 15% |
Potassium | 450 mg | 10% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of the Double Cheeseburger?
FAQs
Verdict
The Burger King Double Cheeseburger delivers a combination of protein, fat, and carbohydrates, making it a filling choice.
With 450 calories per serving, it can fit into a balanced diet when eaten in moderation.
Its protein content supports muscle health, while its taste makes it a popular option for many.
Enjoying this burger occasionally can satisfy cravings while contributing to dietary goals.