Burger King Chicken Fires
Burger King Chicken Fries have become a fan favorite among fast food enthusiasts. These crispy, golden strips of chicken offer a delightful crunch that complements the juicy, tender meat inside.
With their unique shape and flavor, they are perfect for dipping in your favorite sauces.
But how do they fit into a balanced diet? Let’s examine their nutritional profile and see how they stack up in calories, protein, and overall health benefits.
Nutrition Facts
Serving Size 1 portion (100g)
Amount Per Serving
Calories300
| Total Fat | 18.00 g | 23% |
| Saturated Fat | 3.5 g | 18% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 50 mg | 17% |
| Sodium | 600 mg | 26% |
| Total Carbohydrate | 30.00 g | 10% |
| Dietary Fiber | 3 g | 11% |
| Total Sugars | 0 g | 0% |
| Protein | 10 g | 20% |
| Vitamin D | – | 0% |
| Calcium | 5 mg | 0% |
| Iron | 0.5 mg | 3% |
| Potassium | 350 mg | 10% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Chicken Fries?
FAQs
Verdict
Burger King Chicken Fries deliver a flavorful experience and some nutritional benefits, such as their protein content. While they can fit into an occasional treat, it’s wise to pair them with healthier options to maintain a balanced diet. Enjoy them responsibly as part of an overall nutritious lifestyle!
