Burger King Syrup
Burger King syrup, a popular condiment used to enhance the flavor of various dishes, especially breakfast items and desserts, is sweeter than you might think. Knowing the nutritional value of this syrup can help you make informed choices when dining out. With its unique blend of flavors, Burger King syrup can add a delightful twist to your meal while adding a few additional calories. Let’s take a closer look at its nutrition profile, serving size, and potential health benefits.
Nutrition Facts
Serving Size 1 tablespoon (20g)
Amount Per Serving
Calories60
Total Fat | 0 g | 0% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 10 mg | 0% |
Total Carbohydrate | 15 g | 5% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 14 g | 0% |
Protein | 0 g | 0% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | 0 mg | 0% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Burger King syrup?
FAQs
Final Words
Burger King syrup offers a sweet touch to many of their menu items, having a relatively low calorie count at 60 calories per tablespoon. Suitable for occasional indulgence, it deserves a place in an overall balanced diet. Moderation is key to enjoying this syrup without compromising nutritional goals, making it a delightful companion in your fast-food adventure.