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Panera Bread Focaccia

Do you really know how many calories are in Panera Bread focaccia? Discover the nutritional benefits of this delicious bread that can elevate your meals.

Panera Bread focaccia is more than just a delightful treat; it’s a nutritious option that can enhance your dining experience.

This soft, herb-infused bread is perfect for sandwiches or enjoyed on its own.

Packed with flavor and a satisfying texture, focaccia can easily find its place in your meal rotation.

Learning about its nutritional value can help you make informed choices about your diet.

Nutrition Facts

Serving Size 100 g

Amount Per Serving

Calories295

Total Fat 7 g 9%
Saturated Fat 1 g 5%
Trans Fat 0 g 0%
Cholesterol 0 mg 0%
Sodium 530 mg 23%
Total Carbohydrate 49 g 18%
Dietary Fiber 2 g 7%
Total Sugars 1 g 0%
Protein 8 g 16%
Vitamin D 0%
Calcium 50 mg 4%
Iron 1.5 mg 8%
Potassium 150 mg 4%

Nutrient Distribution

Calorie Burn Time

How long would it take to burn off total calories from 100g of Panera Bread focaccia?

Walking
31 minutes

Jogging
31 minutes

Biking
31 minutes

Swimming
31 minutes

FAQs

What are the main ingredients in Panera Bread focaccia?
Panera Bread focaccia typically contains flour, water, yeast, salt, and olive oil, often topped with herbs or garlic.
Is Panera Bread focaccia suitable for a vegan diet?
Yes, Panera Bread focaccia is generally vegan-friendly, but it’s best to check specific varieties for any additional ingredients.
How can I incorporate focaccia into my meals?
Focaccia can be enjoyed as a side, used for sandwiches, or served with dips and spreads for an appetizer.
Does focaccia have gluten?
Yes, traditional focaccia is made from wheat flour, which contains gluten.
What are the health benefits of focaccia?
Focaccia provides carbohydrates for energy and can be a source of dietary fiber if made with whole grain ingredients.

Final Words

Panera Bread focaccia is a flavorful bread that offers a range of nutritional benefits.

Rich in carbohydrates, it serves as an excellent energy source, especially when combined with healthier toppings.

Incorporating focaccia into a balanced diet can contribute positively to overall nutrition.

Enjoy it in moderation as part of a varied diet to make the most of its delightful taste and health advantages.


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