Panda Express Rangoon
Panda Express Rangoon has become a staple favorite for many, characterized by its deliciously crispy exterior and creamy filling. These delightful wontons stir up a perfect blend of flavors that entice the taste buds.
With each bite, you experience savory cream cheese and a touch of crab, making them a must-try.
But how nutritious are they? Knowing the nutritional profile can enhance your culinary choices and contribute to a balanced diet. Let’s take a closer look at the specifics behind this tasty treat!
Nutrition Facts
Serving Size 1 Rangoon (28g)
Amount Per Serving
Calories73
| Total Fat | 4.0 g | 6% |
| Saturated Fat | 1.5 g | 8% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 15 mg | 5% |
| Sodium | 150 mg | 7% |
| Total Carbohydrate | 7.0 g | 2% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 0 g | 0% |
| Protein | 2 g | 4% |
| Vitamin D | – | 0% |
| Calcium | – | 0% |
| Iron | 0.2 mg | 2% |
| Potassium | 70 mg | 2% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Panda Express Rangoon?
FAQs
Final Words
Panda Express Rangoons present a satisfying mix of textures and flavors while providing some essential nutrients. Each serving offers a balance of carbohydrates, fats, and a bit of protein, making them an enjoyable part of a meal.
While they shouldn’t be consumed excessively, including Rangoons in moderation can complement your overall diet. Their delightful taste keeps them a favorite in Asian cuisine.
