Carbs In Arbyʼs Beef And Cheddar No Bun
For those watching their carbohydrate intake, knowing the carb content of fast food can be vital. Arby’s Beef and Cheddar without the bun is a delicious option that minimizes carbs without sacrificing flavor. With a unique combination of beef, cheese, and sauce, it delivers a satisfying meal that fits within a low-carb diet. This article reveals nutritional details that elevate your fast food choices, ensuring you stay informed about what you’re consuming while enjoying a classic favorite.
Nutrition Facts
Serving Size 1 sandwich (186g)
Amount Per Serving
Calories450
Total Fat | 27 g | 35% |
Saturated Fat | 12 g | 60% |
Trans Fat | 0 g | 0% |
Cholesterol | 90 mg | 30% |
Sodium | 1070 mg | 47% |
Total Carbohydrate | 6 g | 2% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 1 g | 1% |
Protein | 34 g | 68% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | – | 0% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Arby’s Beef and Cheddar without the bun?
FAQs
Final Words
Arby’s Beef and Cheddar without the bun offers a convenient choice packed with protein while keeping carbs low. This sandwich allows individuals to enjoy fast food without compromising their dietary goals. Including this option in a balanced diet can enhance nutritional intake while satisfying taste preferences.