Red Lobster Tarter Sauce
Red Lobster’s tartar sauce brings a delightful zing to many seafood dishes. This creamy condiment, enjoyed by seafood lovers, delivers a unique flavor profile that pairs perfectly with fried fish and shrimp.
Crafted from quality ingredients, it adds a rich taste to your meals. Each serving enhances your dining experience while providing some nutritional benefits. Curious about what makes this tartar sauce a beloved choice? Read on to find out more.
Nutrition Facts
Serving Size 2 tablespoons (30g)
Amount Per Serving
Calories90
| Total Fat | 10.00 g | 15% |
| Saturated Fat | 1.5 g | 8% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 10 mg | 3% |
| Sodium | 230 mg | 10% |
| Total Carbohydrate | 2 g | 1% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 1 g | 0% |
| Protein | 0 g | 0% |
| Vitamin D | – | 0% |
| Calcium | 3 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 40 mg | 1% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Red Lobster Tartar Sauce?
FAQs
Verdict
Red Lobster Tartar Sauce elevates many dishes with its creamy texture and robust flavor. While it adds richness to seafood, it also brings some beneficial nutrients. Moderation is key, and incorporating this tartar sauce into a balanced diet allows for enjoyment without compromising health. Savor it alongside your favorite meals for an improved dining experience.
