Red Lobster Spicy Shrimp
Red Lobster’s spicy shrimp is a vibrant seafood option that tantalizes the taste buds. Known for its zesty flavor profile, this dish draws many shrimp lovers into its fold. With each delicious bite, a wealth of nutritional benefits awaits. Versatile and satisfying, spicy shrimp can easily be a highlight of any meal, whether it’s a casual dinner or a special gathering. Let’s uncover the nutritional value and reasons to savor this popular dish.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories152
Total Fat | 6.35 g | 9% |
Saturated Fat | 1.4 g | 7% |
Trans Fat | 0 g | 0% |
Cholesterol | 150 mg | 50% |
Sodium | 1100 mg | 48% |
Total Carbohydrate | 13 g | 5% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 0 g | 0% |
Protein | 18 g | 36% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 1.66 mg | 9% |
Potassium | 220 mg | 6% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Red Lobster’s spicy shrimp?
FAQs
Final Words
Red Lobster’s spicy shrimp not only satisfies cravings but also provides a nutrient-rich option that can enhance a balanced diet. Packed with protein and low in carbohydrates, this dish delivers both flavor and health benefits. Enjoy spicy shrimp in moderation as part of meals to appreciate its full nutritional potential.