Red Lobster Salad Dressings
Red Lobster salad dressings are not just tasty; they also offer various nutritional benefits that can enhance your salads and meals. Each dressing comes with its unique blend of flavors, making them perfect for complementing seafood and salad dishes. With options ranging from classic vinaigrettes to creamy dressings, these salad enhancers cater to diverse taste preferences while contributing valuable nutrients. Whether you’re seeking to uplift a simple salad or add zest to your dish, knowing about the nutritious components of these salad dressings is key.
Nutrition Facts
Serving Size 2 tablespoons (30ml)
Amount Per Serving
Calories140
Total Fat | 14 g | 22% |
Saturated Fat | 2 g | 10% |
Trans Fat | 0 g | 0% |
Cholesterol | 15 mg | 5% |
Sodium | 210 mg | 9% |
Total Carbohydrate | 2 g | 1% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 1 g | 0% |
Protein | 1 g | 2% |
Vitamin D | – | 0% |
Calcium | 2 mg | 0% |
Iron | 0 mg | 0% |
Potassium | 0 mg | 0% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Red Lobster salad dressing?
FAQs
Final Words
Red Lobster salad dressings offer a flavorful way to boost your salads and meals while providing essential nutrients. Rich in healthy fats and low in carbohydrates, they can fit well into a balanced diet. Enjoying these dressings in moderation not only enhances the taste but also contributes to a delightful dining experience.