Red Lobster Parmesan Crusted Shrimp
Red Lobster’s Parmesan Crusted Shrimp is a tantalizing seafood dish that blends succulent shrimp with a savory cheese crust. This combination offers a delightful fusion of flavors that appeals to seafood lovers everywhere. Many diners enjoy this dish not just for its taste but also for its nutritional value. With every bite, you can savor the taste while being mindful of your dietary choices. Let’s uncover the nutritional benefits and key components of this restaurant favorite!
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories240
Total Fat | 12 g | 18% |
Saturated Fat | 5 g | 25% |
Trans Fat | 0 g | 0% |
Cholesterol | 145 mg | 48% |
Sodium | 640 mg | 28% |
Total Carbohydrate | 15 g | 5% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 1 g | 1% |
Protein | 20 g | 40% |
Vitamin D | 0 IU | 0% |
Calcium | 257 mg | 20% |
Iron | 1 mg | 6% |
Potassium | 300 mg | 6% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Parmesan Crusted Shrimp?
FAQs
Verdict
Red Lobster’s Parmesan Crusted Shrimp offers an appealing blend of flavor and nutrition. With its notable protein content and a reasonable calorie count, it fits well into a balanced diet. Enjoy this dish occasionally to indulge in its rich taste while contributing to your health needs.