Red Lobster New Orleans Salmon
Red Lobster’s New Orleans Salmon is a culinary delight that boasts robust flavors and rich nutrients. This dish perfectly marries the taste of salmon with vibrant spices, providing a unique dining experience. It’s not just delicious; it’s also packed with essential nutrients. Whether you’re looking for a hearty meal or exploring healthier options, this salmon is both a satisfying and nutritious choice. Dive into the benefits this dish offers and see why it’s loved by seafood enthusiasts everywhere.
Nutrition Facts
Serving Size 1 fillet (200g)
Amount Per Serving
Calories400
Total Fat | 20 g | 31% |
Saturated Fat | 4 g | 20% |
Trans Fat | 0 g | 0% |
Cholesterol | 110 mg | 37% |
Sodium | 800 mg | 35% |
Total Carbohydrate | 10 g | 4% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 3 g | 0% |
Protein | 45 g | 90% |
Vitamin D | 10 mcg | 50% |
Calcium | 20 mg | 2% |
Iron | 1 mg | 6% |
Potassium | 1000 mg | 20% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Red Lobster New Orleans Salmon?
FAQs
Final Words
Red Lobster’s New Orleans Salmon is not only a flavorful indulgence but also a powerhouse of nutrition. With high-quality protein and healthy fats, it supports muscle health and provides essential nutrients. Including this dish in your diet contributes positively to your overall health, especially when balanced with other nutritious foods.