Red Lobster Garlic Linguini Alfredo
Garlic Linguini Alfredo from Red Lobster is a creamy delight that captivates fans of Italian cuisine. This mouthwatering dish features tender linguini pasta enveloped in a rich garlic-infused Alfredo sauce. With its combination of flavors and textures, this dish holds a special place on the menu. Not only is it delicious, but it also offers several nutritional benefits that can enhance your dining experience. From its comforting warmth to its satisfying taste, Garlic Linguini Alfredo is a crowd-pleaser that deserves a spot on your plate.
Nutrition Facts
Serving Size 1 serving (300g)
Amount Per Serving
Calories660
Total Fat | 36.0 g | 55% |
Saturated Fat | 21.0 g | 105% |
Trans Fat | 0 g | 0% |
Cholesterol | 125 mg | 42% |
Sodium | 1140 mg | 49% |
Total Carbohydrate | 66.0 g | 24% |
Dietary Fiber | 3.0 g | 11% |
Total Sugars | 6.0 g | 0% |
Protein | 19.0 g | 38% |
Vitamin D | – | 0% |
Calcium | 220 mg | 17% |
Iron | 3.2 mg | 18% |
Potassium | 540 mg | 12% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Red Lobster Garlic Linguini Alfredo?
FAQs
Conclusion
Red Lobster’s Garlic Linguini Alfredo not only offers a delicious blend of creamy flavors but also provides nutritional benefits, including protein and essential minerals. Enjoying this dish occasionally can enhance your culinary experience and contribute to a balanced diet. With its rich taste and satisfying texture, Garlic Linguini Alfredo is a delightful choice for pasta lovers.