Red Lobster Crab Linguini
Red Lobster’s crab linguini offers a perfect fusion of flavors and nutrients. This seafood classic features succulent crab meat nestled in a creamy linguini that is both comforting and satisfying. Each bite is a journey through rich textures and delightful aromas, making it a favorite among seafood lovers. Additionally, this dish is a great source of essential nutrients, providing not just a meal, but a wholesome dining experience that supports your health.
Nutrition Facts
Serving Size 1 large serving (250g)
Amount Per Serving
Calories620
Total Fat | 25 g | 39% |
Saturated Fat | 12 g | 60% |
Trans Fat | 0 g | 0% |
Cholesterol | 150 mg | 50% |
Sodium | 850 mg | 37% |
Total Carbohydrate | 79 g | 26% |
Dietary Fiber | 4 g | 14% |
Total Sugars | 5 g | 0% |
Protein | 22 g | 44% |
Vitamin D | – | 0% |
Calcium | 80 mg | 8% |
Iron | 2.8 mg | 15% |
Potassium | 450 mg | 10% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of crab linguini?
FAQs
Final Words
Crab linguini is a delightful addition to a nutritious diet, offering proteins and essential vitamins. This dish can enhance your meals while still supporting your health goals. Incorporating it into a balanced diet allows you to relish its flavors without sacrificing nutritional value.