Red Lobster Coconut Shrimp Nutrition
Red Lobster’s Coconut Shrimp presents a delightful blend of flavors that many seafood lovers enjoy. This crispy, coconut-coated shrimp provide a satisfying crunch paired with tender seafood.
Beyond its delightful taste, it’s also insightful to learn about its nutrition profile. Whether you’re watching your calorie intake or looking for protein sources, knowing the nutritional information can enhance your dining experience.
Nutrition Facts
Serving Size 6 pieces (140g)
Amount Per Serving
Calories300
Total Fat | 15 g | 23% |
Saturated Fat | 6 g | 30% |
Trans Fat | 0 g | 0% |
Cholesterol | 90 mg | 30% |
Sodium | 580 mg | 25% |
Total Carbohydrate | 35 g | 12% |
Dietary Fiber | 2 g | 8% |
Total Sugars | 8 g | 16% |
Protein | 10 g | 20% |
Vitamin D | – | 0% |
Calcium | 50 mg | 4% |
Iron | 0.9 mg | 5% |
Potassium | 300 mg | 6% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Coconut Shrimp?
FAQs
Final Words
Red Lobster’s Coconut Shrimp offers a delightful taste while delivering moderate nutrition. Rich in protein and flavor, it can fit into a balanced diet when consumed in moderation. Making informed choices about portion sizes helps you enjoy this favorite dish without compromising health goals.