Red Lobster Biscuits Carbs
Red Lobster biscuits are a beloved favorite, known for their warm, cheesy goodness that keeps diners coming back for more. While these delightful treats are delicious, it’s essential to know their nutritional content, particularly their carbohydrate levels. Each biscuit packs a flavor punch, but it also brings along calories and carbs that should be considered, especially for those mindful of their intake. Let’s break down the carbohydrates in Red Lobster biscuits and how they fit into your diet.
Nutrition Facts
Serving Size 1 biscuit (28g)
Amount Per Serving
Calories200
Total Fat | 10 g | 15% |
Saturated Fat | 4 g | 20% |
Trans Fat | 0 g | 0% |
Cholesterol | 20 mg | 7% |
Sodium | 460 mg | 20% |
Total Carbohydrate | 24 g | 9% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 1 g | 1% |
Protein | 4 g | 8% |
Vitamin D | – | 0% |
Calcium | 100 mg | 8% |
Iron | 0.7 mg | 4% |
Potassium | 110 mg | 2% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Red Lobster biscuit?
FAQs
Final Words
Red Lobster biscuits combine delightful flavors with significant nutritional content. Each biscuit offers about 24 grams of carbohydrates, along with fats and protein, making them a satisfying addition to your meal. While they are delicious, it’s beneficial to enjoy them in moderation as part of a balanced diet. Keeping track of your carbohydrate intake can help maintain overall health, ensuring treats like these biscuits fit within your dietary goals.