Mozzarella Cheese Sticks Red Lobster
Mozzarella cheese sticks from Red Lobster are a delectable treat that many enjoy as an appetizer. These golden, crispy delights are not only a favorite for their taste but also for their convenience. With a blend of stretchy mozzarella and a crunchy coating, they pair perfectly with marinara sauce. But how do they fit into a balanced diet? Knowing the nutritional profile of these cheese sticks helps in making informed choices while indulging in this comfort food. Each bite offers a delightful experience, and understanding their health aspects adds to the enjoyment of this popular dish.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories284
Total Fat | 18.00 g | 23% |
Saturated Fat | 9.0 g | 45% |
Trans Fat | 0 g | 0% |
Cholesterol | 40 mg | 13% |
Sodium | 700 mg | 30% |
Total Carbohydrate | 24.0 g | 9% |
Dietary Fiber | 3 g | 11% |
Total Sugars | 2 g | 0% |
Protein | 12 g | 24% |
Vitamin D | – | 0% |
Calcium | 280 mg | 22% |
Iron | 0.2 mg | 1% |
Potassium | 240 mg | 5% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of mozzarella cheese sticks?
FAQs
Final Words
Red Lobster’s mozzarella cheese sticks offer a tasty indulgence packed with protein and calcium. While they do contain significant fat and sodium, enjoying them in moderation can still fit within a balanced diet. Their crispy texture and rich flavor make them a popular appetizer choice. As part of a varied eating plan, mozzarella cheese sticks can contribute to satisfying dietary needs without compromising overall health.