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Papa Johnʼs Gluten Free Crust Nutrition

Curious about how nutritious Papa John’s gluten-free crust really is? Discover essential facts about its nutritional content and health benefits.

Papa John’s gluten-free crust caters to those who need to avoid gluten without sacrificing flavor.

It offers a delightful base for your favorite toppings while delivering valuable nutrients.

Understanding its nutritional profile can help you make informed choices for your diet, especially if you’re watching your gluten intake.

Nutrition Facts

Serving Size 1 slice (122g)

Amount Per Serving

Calories180

Total Fat 8.0 g 12%
Saturated Fat 2.5 g 13%
Trans Fat 0 g 0%
Cholesterol 0 mg 0%
Sodium 140 mg 6%
Total Carbohydrate 27 g 9%
Dietary Fiber 3 g 12%
Total Sugars 1 g 1%
Protein 6 g 12%
Vitamin D – 0%
Calcium 10 mg 1%
Iron 1 mg 6%
Potassium 145 mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrient Distribution

Calorie Burn Time

How long would it take to burn off total calories from 100g of pizza?

Walking
35 minutes

Jogging
27 minutes

Biking
22 minutes

Swimming
23 minutes

FAQs

How many calories are in Papa John’s gluten-free crust?
One slice of Papa John’s gluten-free crust contains approximately 180 calories.

Is the gluten-free crust suitable for people with gluten intolerance?
Yes, it is designed to cater to those with gluten intolerance.

What are the main ingredients of the gluten-free crust?
The main ingredients include water, tapioca starch, potato starch, and rice flour.

What is the nutritional benefit of Papa John’s gluten-free crust?
It provides a lower-calorie alternative while adding fiber from the included ingredients.

Can I customize toppings on the gluten-free crust?
Yes, you can choose from a variety of toppings to create your perfect pizza.

Verdict

Papa John’s gluten-free crust offers a delicious option for those avoiding gluten, while still delivering essential nutrients like protein and fiber.

Incorporating this crust in moderation can help maintain a balanced diet, alongside various toppings. Enjoy it guilt-free as part of a varied and health-conscious meal plan.


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