Burger King Cheeseburger Protein
The Burger King cheeseburger is a classic favorite among fast-food enthusiasts. With its juicy beef patty, melted cheese, and fresh toppings, it’s a satisfying meal option.
However, many people are curious about the protein content of this popular item.
Understanding its nutritional profile can help you make informed choices while enjoying your meal.
Let’s take a closer look at the protein benefits found in a Burger King cheeseburger.
Nutrition Facts
Serving Size 1 cheeseburger (100g)
Amount Per Serving
Calories250
| Total Fat | 12.00 g | 18% |
| Saturated Fat | 5 g | 25% |
| Trans Fat | 0.5 g | 2% |
| Cholesterol | 40 mg | 13% |
| Sodium | 500 mg | 22% |
| Total Carbohydrate | 30.00 g | 11% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 5 g | 5% |
| Protein | 12 g | 24% |
| Vitamin D | – | 0% |
| Calcium | 150 mg | 15% |
| Iron | 1.8 mg | 10% |
| Potassium | 400 mg | 8% |
Nutrient Distribution