Burger King Biscuit
The Burger King biscuit, a beloved breakfast item, is known for its warm, flaky texture and buttery flavor. A satisfying choice for any meal, it blends perfectly with breakfast sandwiches or as a snack. Each biscuit not only delights your taste buds but also packs in essential nutrients. From hearty carbohydrates to proteins, this delightful treat balances taste and nutrition, making it a smart addition to your diet.
Nutrition Facts
Serving Size 1 biscuit (50g)
Amount Per Serving
Calories140
Total Fat | 7.00 g | 11% |
Saturated Fat | 3.0 g | 15% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 380 mg | 16% |
Total Carbohydrate | 19 g | 7% |
Dietary Fiber | 0.5 g | 2% |
Total Sugars | 1 g | 1% |
Protein | 3 g | 6% |
Vitamin D | 0 mcg | 0% |
Calcium | 0 mg | 0% |
Iron | 0.5 mg | 3% |
Potassium | 120 mg | 2% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of biscuit?
FAQs
Verdict
Burger King biscuits are a delicious option, offering a balance of flavors and nutrients. With a moderate calorie count, they fit nicely into an active lifestyle. While enjoying this treat, consider pairing it with healthier options to enhance its benefits in a well-rounded diet.