Texas Roadhouse Sauteed Mushrooms Nutrition
Texas Roadhouse sautéed mushrooms are not just delicious but also come with notable nutritional benefits. Packed with flavor, they serve as a tasty side that complements various dishes. These mushrooms are low in calories and rich in essential nutrients, making them a smart addition to meals. They offer a range of vitamins and minerals while being versatile in the kitchen. Next time you indulge in a Texas Roadhouse meal, appreciate the hidden health perks of their sautéed mushrooms.
Nutrition Facts
Serving Size 1 cup (150g)
Amount Per Serving
Calories120
Total Fat | 7.00 g | 9% |
Saturated Fat | 2.5 g | 12% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 290 mg | 13% |
Total Carbohydrate | 12 g | 4% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 3 g | 4% |
Protein | 4 g | 8% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 1 mg | 6% |
Potassium | 400 mg | 8% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Texas Roadhouse sautéed mushrooms?
FAQs
Final Words
Texas Roadhouse sautéed mushrooms offer a delightful taste along with valuable nutritional benefits. Rich in nutrients while being low in calories, they make for an excellent side dish that complements various main courses. Including these mushrooms in your diet can enhance overall health by providing vitamins, minerals, and antioxidants essential for well-being. Enjoying sautéed mushrooms regularly can support a balanced diet, promoting a healthy lifestyle.