Steak Kabob Texas Roadhouse
Steak kabobs from Texas Roadhouse are a delightful treat, captivating flavor lovers everywhere. Juicy cuts of steak skewered with colorful vegetables create a vibrant dish that’s not only visually appealing, but also rich in nutrients. These kabobs boast a wonderful mix of protein, vitamins, and minerals, making them a satisfying choice for any meal. With each bite, you’ll enjoy the deliciously grilled flavors that have made Texas Roadhouse a beloved dining destination. Dive into the nutritional profile of steak kabobs and see how they can fit into your next dining experience.
Nutrition Facts
Serving Size 1 kabob (250g)
Amount Per Serving
Calories400
Total Fat | 25 g | 32% |
Saturated Fat | 10 g | 50% |
Trans Fat | 0 g | 0% |
Cholesterol | 75 mg | 25% |
Sodium | 820 mg | 36% |
Total Carbohydrate | 20 g | 7% |
Dietary Fiber | 3 g | 11% |
Total Sugars | 3 g | 0% |
Protein | 35 g | 70% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 2.5 mg | 14% |
Potassium | 600 mg | 12% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of steak kabob?
FAQs
Verdict
Steak kabobs from Texas Roadhouse offer a delectable blend of taste and nutrition. Rich in protein, vitamins, and minerals, they serve as a fantastic option for a balanced meal. Pairing them with fresh vegetables enhances their nutritional profile. Treat yourself with steak kabobs, knowing they contribute positively to your overall dietary needs.