Andyʼs Steak Texas Roadhouse
Andy’s Steak at Texas Roadhouse is not just a meal; it’s an experience. This succulent cut of meat is known for its rich flavor and tender texture.
Many people appreciate the delicious taste of a perfectly cooked steak.
Additionally, it’s packed with essential nutrients that contribute to a well-rounded diet.
Whether you’re dining out or cooking at home, knowing about Andy’s Steak can elevate your meal choices.
Nutrition Facts
Serving Size 1 large steak (225g)
Amount Per Serving
Calories350
Total Fat | 25 g | 38% |
Saturated Fat | 10 g | 50% |
Trans Fat | 0 g | 0% |
Cholesterol | 94 mg | 31% |
Sodium | 70 mg | 3% |
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 36 g | 72% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | – | 0% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Andy’s Steak?
FAQs
Verdict
Andy’s Steak from Texas Roadhouse is a protein powerhouse, rich in essential nutrients that support a balanced diet. Its delicious flavor makes it a popular choice among steak lovers. Regular consumption, combined with a variety of vegetables and grains, can aid in maintaining a healthy lifestyle.