Golden Corral Buns
Golden Corral buns are more than just a side item; they offer a delightful addition to your meal experience. These soft and buttery buns can complement a hearty spread of food at the Golden Corral buffet.
Packed with flavor, they are a popular choice among diners.
Nutrition-wise, these buns come with their own set of benefits that can enhance your daily dietary intake.
Nutrition Facts
Serving Size 1 bun (50g)
Amount Per Serving
Calories165
Total Fat | 6.0 g | 9% |
Saturated Fat | 2.5 g | 13% |
Trans Fat | 0 g | 0% |
Cholesterol | 15 mg | 5% |
Sodium | 250 mg | 11% |
Total Carbohydrate | 28 g | 10% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 2 g | 0% |
Protein | 4 g | 8% |
Vitamin D | – | 0% |
Calcium | 20 mg | 2% |
Iron | 1 mg | 6% |
Potassium | 120 mg | 2% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Golden Corral buns?
FAQs
Final Words
Golden Corral buns bring more than just flavor to the table—they contribute nutritional value to your meal. While they are a source of carbohydrates and some protein, it’s essential to consume them in moderation as part of a balanced diet. These buns can fit into a healthy lifestyle when paired with nutrient-dense foods. Enjoy Golden Corral buns occasionally, and savor their taste while being mindful of portion sizes.