Gluten Free Pizza Papa Johnʼs

Are you curious about the nutritional benefits of gluten-free pizza from Papa John’s? Discover how many calories and nutrients it packs!

Gluten-free pizza from Papa John’s caters to those looking to enjoy their favorite dish without the gluten.

This specially crafted pizza accommodates individuals with gluten sensitivities and those opting for gluten-free diets.

With its flavorful toppings and fresh ingredients, it provides a delightful alternative.

Not only does it fulfill your cravings, but it also offers notable nutritional benefits.

Let’s uncover the specific nutrients and health benefits packed into each gluten-free pizza slice!

Nutrition Facts

Serving Size 1 slice (107g)

Amount Per Serving

Calories250

Total Fat	10 g	15%
Saturated Fat	4.5 g	23%
Trans Fat	0 g	0%
Cholesterol	25 mg	8%
Sodium	480 mg	21%
Total Carbohydrate	31 g	11%
Dietary Fiber	2 g	7%
Total Sugars	4 g	0%
Protein	12 g	24%
Vitamin D	–	0%
Calcium	150 mg	15%
Iron	1.5 mg	8%
Potassium	295 mg	6%

Nutrient Distribution

Calorie Burn Time

How long would it take to burn off total calories from 100g of gluten-free pizza?

Walking

31 minutes

Jogging

31 minutes

Biking

31 minutes

Swimming

31 minutes

FAQs

How many calories are in a gluten-free pizza from Papa John’s?

A slice of gluten-free pizza contains approximately 250 calories.

Is gluten-free pizza healthier than regular pizza?

It depends on your dietary needs. Gluten-free pizza can be lower in calories and carbs but check the nutrition facts for each option.

What gluten-free toppings are available?

Papa John’s offers various gluten-free toppings, including vegetables, meats, and cheeses, allowing for numerous combinations.

Can gluten-free pizzas be customized?

Yes! You can customize the toppings on your gluten-free pizza just like any other pizza.

Are there any allergens in gluten-free pizza?

While pizza is gluten-free, it may still contain other allergens. Always check with the restaurant for specifics.

Verdict

Gluten-free pizza from Papa John’s provides an excellent balance of flavor and nutrition. With a decent amount of protein and an array of vitamins and minerals, it can be a wholesome choice for those with gluten sensitivities.

When enjoyed in moderation as part of a balanced diet, this gluten-free option offers great enjoyment without compromising your dietary needs.

Dive into the delightful experience of gluten-free pizza and savor every bite without guilt!